Discover our delicious and sustainable recipes featuring seafood.
55 recipes found
30 min • Average
Enjoy these delicious scallops with mandarin orange as an appetizer or as part of a cocktail party.
50 min • Average
15 min • Facile
30 min • Average
Did you know? Kari-Gosse is a blend of spices from the “Orient” that arrived during the era of the French East India Company, consisting of chili peppers, ginger, cinnamon, cloves, turmeric, and more. It takes its name from Monsieur Gosse, a pharmacist in Auray, who patented this blend in the 19th century. To this day, the formula remains a secret. In keeping with its creator’s legacy, this spice blend can be purchased at pharmacies in the Lorient area.
90 min • Average
40 min • Facile
45 min • Average
This recipe was created as part of Goût de France - Good France by the chefs of the National Academy of Cuisine.
20 min • Facile
Recipe for flatfish by Régis Hubert-Clech
45 min • Average
