Discover news, tips, and profiles from the Mr.Goodfish network. Stay informed about the latest developments in the sector.
102 items found
6 May 2026
Mussels, often viewed as mere bivalves, are proving to be true allies. The research community has made them one of its best partners. In addition to their culinary value, they also serve as natural sentinels in monitoring the health of aquatic ecosystems. Thanks to their ability to filter water for food, mussels act as bioindicators, […]
6 May 2026
The Mr.Goodfish team was present at the International Agricultural Show to present its sustainability program to the general public alongside professionals from the Hauts-de-France fisheries sector, including the Hauts-de-France Fisheries Committee, the Boulogne-sur-Mer Collective, La Mer en Direct, and other key players in the maritime industry. We raised awareness among many visitors about responsible and […]
6 May 2026
From October 19 to November 10, 2024, the Vendée Globe starting village will host the “La Mer en tournée” booth organized by the Ministry of the Sea and Fisheries. Through four dedicated areas, visitors will be able to learn about the ministry’s missions and discover the initiatives and projects of numerous stakeholders in the maritime […]
6 May 2026
On December 3, 2024, Mr. Goodfish 3.0 participated in an event organized by Oceana in Europe at the European Parliament in Brussels, Belgium. The event was hosted and moderated by Thomas Bajada, an S&D Member of the European Parliament from Malta, who led an inspiring discussion on transparency and sustainability in seafood labeling. This initiative, […]
6 May 2026
From March 3 to 7, Mr. Goodfish3.0 participated in the 2025 European Ocean Days at the European Commission in Brussels. The event brought together key players from the maritime sector to discuss critical issues related to the oceans. Toward a European Ocean Pact The European Ocean Days consist of a series of sessions focused on […]
6 May 2026
In February 2024, the Mr.Goodfish3.0 consortium organized a series of local/regional co-creation workshops at its pilot sites in Cyprus, France, and Norway, led by our partner Three o'clock. These workshops brought together key stakeholders from the seafood and aquaculture value chains to identify the challenges and opportunities associated with promoting responsible consumption of aquatic products. […]
6 May 2026
On June 12, 2025, the EU-funded projects Mr.Goodfish 3.0 and VeriFish will jointly host a special online event on the sidelines of the United Nations Ocean Conference (UNOC3). Titled “Can We Still Eat Seafood? Adopting Responsible Consumption and Production of Seafood, Freshwater, and Aquaculture Products to Protect Marine Biodiversity," this virtual discussion will focus on […]
6 May 2026
To mark Sustainable Gastronomy Day on June 18, 2025, as part of European Green Week, the EU-funded Mr.Goodfish3.0 and VeriFish projects will host a special online event titled “Can We Still Eat Seafood? Adopting Responsible Consumption and Production of Seafood, Freshwater and Aquaculture Products to Protect Marine Biodiversity.” This timely discussion will examine how responsible […]
6 May 2026
On June 12, 2025, as part of the United Nations Decade of the Ocean conference, the virtual side event "Can We Still Eat Seafood? Adopting Responsible Consumption and Production of Seafood and Aquaculture to Protect Marine Biodiversity" brought together experts, innovators, and stakeholders from across the seafood value chain. Co-organized by two Horizon Europe-funded projects, […]
