Professional

In the media

6 May 2026

On September 4, 2018, France 2’s 1:00 p.m. newscast drew on the Mr.Goodfish website to help consumers answer the question: “What fish should you eat in September?”
And for this fall, here are the seafood options to prioritize:

On November 12, 2018, France 3 aired a special episode of Thalassa titled “Côte d’Opale,” in which Nausicaa had the opportunity to showcase its new exhibition on the High Seas, dedicated to the Malpelo Sanctuary off the coast of Colombia.
The film crew, having learned about our approach, mentioned the Mr.Goodfish program and briefly explained our criteria.

Share this article
You might also like
Event
Chef, what's for dinner? 

Chef, what's for dinner? 

6 May 2026

As part of the Innovation Mer et Littoral Festival organized by the Boulogne Développement agency, Mr.Goodfish is in the spotlight during the “Chef, what’s for dinner?” workshops In these workshops organized by the Collectif Boulogne-sur-Mer, La Mer en Direct, and the Académie Nationale de Cuisine, species recommended by Mr.Goodfish are highlighted. Among them are hake […]

Fishing Specie
Atlantic halibut

Atlantic halibut

6 May 2026

The Atlantic halibut, better known as the white halibut, is a species found in Saint Pierre and Miquelon. It belongs to the Pleuronectiformes family, along with flounder, sole, and turbot. With its flattened body, it is recognizable by the presence of its two eyes on the right side of its dorsal surface. It has coloring […]

Specie
Cephalopods

Cephalopods

6 May 2026

The word “cephalopod” comes from the Ancient Greek words *képhalé*, meaning “head,” and *pous*, meaning “foot”; these are animals with feet on their heads, specifically tentacles. This class within the phylum Mollusca includes octopuses, cuttlefish, squid, and nautiluses. Although very similar, these species each have their own distinct characteristics. Cuttlefish and squid have soft bodies […]